R A Y J I N T E P P A N Y A K I
D I N E I N
02
DRINKS
TEAS
Ocha hot / cold 28
Matcha 30
Flavoured Tea peach, lychee, ginger & peppermint 30
SOFT DRINKS
Coke, Diet Coke, Sprites, Ginger Ale, Tonic
25
MINERAL WATER
AQUA Reflection 25
AQUA Reflection Sparkling 30
JUICES & MOCKTAILS
Orange, Lime, Yuzu Honey, Ume Rosella 28
Lemon Mint, Berry Mix 30
BEERS & HOUSE SAKE
Bintang (S) 35
San Miguel Light 40
Sapporo 75
SAKE
House Pouring 150ml 150
NAMACHOZO
Hakutsuru - Jozen namachozo-shu / 300 ml / smv +4. 400
Keiryu - Namachozo-shu / 720 ml / smv 0. 900
JUNMAI
Konishi - Sesshu Otokoyama / 300 ml / smv +3. 400
Kiku Masamune - Taru Sake / 300 ml / smv +5. 400
Kiku Masamune - Taru Sake / 720 ml / smv +5. 900
JUNMAI GINJO
Hakutsuru - Junmai ginjo / 300 ml / smv +3. 550
Rihaku - Kodawari / 720 ml / smv +3. 1.200
JAPANESE INSPIRED COCKTAILS
98
Wasabi Cucumber Gimlet
Dry gin, Japanese cucumber (kyuri), lemon juice, mint & sugar. Served with peeled kyuri roll.
Yokohito
Mojito with a twist of Japanese shochu & light rum, lemongrass, mint & kaffir lime, topped with soda
Yuzu Margarita
Tequila, Japanese citrus (yuzu), orange liqueur. Shaken well & served with salt on the rim.
Rosella Margarita
Tequila, Japanese citrus (yuzu), orange liqueur, lemon, homemade hibiscus syrup. Shaken well & served with yukari (salted seaweed) on the rim
Coffee Martini
Vodka, Expat cold brew coffee, coffee liqueur and caramel syrup
Whisky wa Sour
Whisky, shiso bitters, egg white, lemon juice, shisho syrup. Shaken well & poured into a yukari rimmed glass
Kemuri Old Fashion
Whisky mixed with Japanese umami bitters, sugar and citrus. Shaken & served.
Lychee Martini
Japanese sake, vodka, lemon juice & lychee syrup. Shaken well & served with lychee & mint.
WHITE WINE
House Pouring A glass of our house wine 90
Plaga Sauvignon Blanc 325
Jacob’s creek Chardonnay | Australia (2017/2018) 450
Tarapaca Sauvignon blanc | Chile (2017) 550
Baby Doll Sauvignon Blanc | New Zealand (2018) 750
RED WINE
House Pouring A glass of our house wine 90
Jacob’s Creek Shiraz Cabernet | Australia (2018) 450
Tarapaca Cabernet Sauvignon | Chile (2017) 550
Stonefish Shiraz | Australia (2016) 680
Baby Doll Shiraz | New Zealand (2017) 750